NEW FLAGSHIP RELEASE: KINGSBARNS DOOCOT

Full of sweet, fruity character, DOOCOT is light, intensely fruity, floral and complemented by a rich colour coming from the high quality casks it has matured in. Our new flagship single malt has enjoyed a longer maturation in cask, maintaining balance and developing complexity.

Category: Single Malt Scotch Whisky

Region: Lowland

Cask Type: Ex-Bourbon and Ex-STR Red Wine Barriques

ABV: 46% alc./vol.

Chill Filtration: Non-chill filtered

Colour: Natural 

Production Director Isabella Wemyss has carefully selected a combination of Ex-Bourbon and STR (shaved, toasted and re-charred) ex-Portuguese red wine casks to mature DOOCOT.

Nose: Sweet and floral, soft brown sugar with banana cake batter and tropical notes.

Palate: Pineapple syrup, summer berries and a hint of rhubarb.

Finish: Kiwi fruit and citrus zest.